Reduce Your Kitchen Costs with Ready-to-Use Chilled Gravies
Professional chilled food supply for restaurants – consistent quality, lower labour cost, and zero hassle.
Sona Chilled Food is a trusted supplier of chilled gravies, curries, and starters for restaurants across the UK. We help businesses reduce the need for expensive central kitchens, skilled labour, and preparation time.

Key Benefits:
✔ Reduce kitchen setup and labour costs
✔ Consistent taste and quality every time
✔ Ready-to-use products – save time and effort
✔ Custom recipes available as per your menu
✔ Hygienically prepared and safely packed
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About Sona Chilled Food

Sona Chilled Food is a professional chilled food production company specialising in bulk preparation of gravies, curries, and starters for restaurants.
Our chef is a former Executive Chef at Pilgrim's Food Masters & Noon Products, and previously worked with Dishoom. With extensive experience in both restaurant dining and large-scale food production, he brings a deep understanding of restaurant-quality standards alongside strict adherence to HACCP protocols-ensuring consistently high-quality chilled food production and delivery.
We understand the challenges restaurants face with high labour costs, limited kitchen space, and maintaining consistent taste. Our solution is simple — we prepare your food in bulk, blast chill it, and supply it in convenient vacuum-packed portions.
With a strong focus on quality, hygiene, and consistency, we help restaurants streamline their operations and improve profitability.

Our Products

We offer a wide range of chilled food products:

Base Gravies

Onion tomato gravy
Makhani gravy
Korma gravy
Spinach (palak) base

Curries

Paneer dishes
Chicken curries
Lamb curries
Dal varieties

Starters

Ready-to-cook starters
Marinated items

Custom Production
We also prepare bespoke gravies and dishes based on your recipes and requirements.

Packaging:

Available in small and bulk packs
Vacuum sealed for freshness

Storage:

Chilled storage
Extended shelf life

Our Process

Bulk Preparation
We prepare gravies and dishes in large quantities using high-quality ingredients.

Blast Chilling
Products are rapidly cooled using blast chilling to maintain freshness and safety.

Vacuum Packing
Food is packed in hygienic vacuum-sealed packs to preserve taste and shelf life.

Delivery
Delivered ready-to-use to your restaurant.

Get in Touch

We would love to work with your restaurant.
Phone: 07851 089849
Email: sonatarunkitchen@gmail.com
Location: 84 Cannon Lane, Pinner HA5 1HR
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